Description
The 15-Minute Chicken Sausage Pasta Meal Prep Bowls are a quick, healthy, and protein-packed meal perfect for busy weeknights or preparing lunches ahead of time. Featuring gluten-free chickpea pasta, flavorful chicken sausage, a mix of nutritious vegetables, and zesty pasta sauce, this recipe yields 4-5 hearty servings that reheat beautifully, making meal prep effortless and delicious.
Ingredients
Scale
Main Ingredients
- 1 box Banza pasta (or any pasta of your choice)
- 2 cups pasta sauce (spicy recommended, or your favorite kind)
- 1 tablespoon olive oil
- 1 large bag frozen mixed vegetables
- 4 fully-cooked chicken sausage links, sliced
Instructions
- Cook the pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package directions until al dente. Drain well and set aside to keep warm.
- Sauté vegetables and sausage: Heat the olive oil in a large skillet over medium heat. Add the frozen mixed vegetables along with the sliced chicken sausage. Cook for 6 to 8 minutes, stirring occasionally, until the vegetables are tender and the sausage is heated through.
- Assemble meal prep bowls: Evenly divide the cooked pasta into 4 to 5 meal prep containers. Top each container with the vegetable and sausage mixture, distributing evenly.
- Add pasta sauce: Spoon about ½ cup of your preferred pasta sauce over each portion, adjusting to taste.
- Cool and store: Allow the meal prep bowls to cool to room temperature. Seal each container and refrigerate for up to 4 days.
- Reheat to serve: When ready to eat, microwave each bowl for 1 to 2 minutes until heated through. Stir before enjoying.
Notes
- You can substitute frozen vegetables with fresh veggies like spinach, bell peppers, zucchini, or broccoli.
- Try swapping chicken sausage for other proteins such as grilled chicken breast or beans for variety.
- Choose your favorite pasta sauce—tomato basil, pesto, or Alfredo all work well.
- Use alternative pasta options like whole wheat, rice noodles, or spiralized vegetables if preferred.
- For extra spice, add chili flakes or hot sauce to the pasta sauce before serving.
- Store cooked meal prep bowls in an airtight container in the refrigerator and consume within 4 days for optimal freshness.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Meal Prep
- Method: Stovetop
- Cuisine: American
Keywords: chicken sausage pasta, meal prep bowls, gluten-free pasta, quick dinner, healthy meals, high protein pasta, chickpea pasta recipes
