3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe

If you’re craving something that bursts with flavor yet couldn’t be simpler to prepare, then you’re in for a treat with this delightful 3 Ingredient Orange Chicken (Orange Marmalade BBQ). This dish takes the sweet, tangy charm of orange marmalade and teams it up with smoky BBQ sauce and savory soy sauce to create an irresistible glaze that perfectly coats crispy chicken nuggets. Quick to whip up on any busy night, it’s an easy way to bring a restaurant-worthy feel to your dinner table without the fuss.

3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe - Recipe Image

Ingredients You’ll Need

Every ingredient in this recipe plays an essential role, coming together in harmony to deliver a balance of sweet, smoky, and savory notes. With just a handful of components, you’re able to build layers of flavor that transform simple chicken nuggets into something truly special.

  • Chicken nuggets: We start with 5 cups of precooked chicken nuggets for that perfect crispy and juicy bite without extra hassle.
  • BBQ sauce: ½ cup of your favorite BBQ sauce (Sweet Baby Ray’s works wonderfully) adds a smoky depth and tangy richness.
  • Sweet orange marmalade: A full cup of luscious orange marmalade provides the star sweet and citrusy flavor that defines the dish.
  • Soy sauce: 3 tablespoons of soy sauce bring umami and saltiness, perfectly balancing out the sweetness.
  • Sesame oil (optional): Just 2 teaspoons give a subtle nutty aroma and depth; it’s a small addition but makes a noticeable difference!

How to Make 3 Ingredient Orange Chicken (Orange Marmalade BBQ)

Step 1: Cook Your Chicken Nuggets

Follow the instructions on the package to cook 5 cups of chicken nuggets until golden and crispy. Whether you bake, air fry, or pan-fry, achieving that satisfying crunch is key for this recipe’s texture.

Step 2: Prepare the Tangy Orange BBQ Sauce

In a microwave-safe bowl, combine ½ cup BBQ sauce, 1 cup sweet orange marmalade, 3 tablespoons soy sauce, and if you’re using it, 2 teaspoons sesame oil. Cover with a damp paper towel to prevent splatters and microwave for about 45 seconds until everything warms and melds into a glossy, vibrant sauce.

Step 3: Toss Nuggets in Sauce

Once your chicken nuggets are hot and crispy, pour the warm orange BBQ sauce over them and gently toss until each piece is beautifully coated. This step infuses each bite with that irresistible sweet and smoky flavor we all love.

How to Serve 3 Ingredient Orange Chicken (Orange Marmalade BBQ)

3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe - Recipe Image

Garnishes

A sprinkle of toasted sesame seeds or freshly chopped green onions adds a lovely crunch and bright contrast to the saucy chicken. If you’re feeling adventurous, a few red pepper flakes can add just a hint of heat to balance the sweetness.

Side Dishes

This 3 Ingredient Orange Chicken pairs wonderfully with simple steamed jasmine or basmati rice to soak up all the saucy goodness. For a colorful plate, serve it alongside sautéed broccoli or a crisp Asian-inspired slaw for freshness and crunch.

Creative Ways to Present

For a fun twist, pile the sauced nuggets over a bed of fluffy rice in a bowl and top with avocado slices and carrot ribbons. Or serve them as finger food on small skewers at your next casual party to wow your guests with minimal effort.

Make Ahead and Storage

Storing Leftovers

If you have leftovers, keep them in an airtight container in the refrigerator. The 3 Ingredient Orange Chicken (Orange Marmalade BBQ) will stay fresh for up to three days, making it perfect for quick lunches or a speedy dinner the next day.

Freezing

You can freeze the cooked nuggets separately and the sauce in another container, but for best texture, it’s ideal to freeze the chicken and sauce apart and combine them fresh after reheating. This helps preserve that crispy coating on the nuggets.

Reheating

To reheat, place the sauced nuggets in the microwave or oven until warmed through. If rehabbing from frozen, thaw overnight in the fridge first to ensure even reheating without drying out the chicken or sauce.

FAQs

Can I use fresh chicken instead of precooked nuggets?

Absolutely! You can cook fresh bite-sized chicken pieces and toss them in the sauce, but precooked nuggets keep the process quick and simple without compromising flavor.

Is sesame oil necessary in this recipe?

Sesame oil is optional but highly recommended for its nutty aroma that adds another layer of flavor. If you don’t have it on hand, the dish will still be delicious without it.

Can I adjust the sweetness or spice level?

Definitely! If you want it sweeter, add a bit more orange marmalade. For some heat, a pinch of chili flakes or a dash of hot sauce works brilliantly alongside the sweet and smoky notes.

What other sauces can I substitute for BBQ sauce?

While BBQ sauce is key for that smoky undertone, you could experiment with hoisin or a lighter teriyaki sauce. Just keep in mind this will alter the flavor profile slightly.

Is this dish gluten-free?

It can be if you use gluten-free chicken nuggets, soy sauce, and BBQ sauce options. Check the labels to be sure all components fit your dietary needs.

Final Thoughts

Whether you need a quick weeknight winner or a crowd-pleasing snack, the 3 Ingredient Orange Chicken (Orange Marmalade BBQ) is a total game-changer. It’s full of vibrant flavors, simple to make, and guaranteed to become a fast favorite in your recipe rotation. Give it a go—you’re going to love how effortless and delicious this dish can be!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe

3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe


  • Author: Naomi
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Halal

Description

This 3 Ingredient Orange Chicken recipe combines crispy precooked chicken nuggets with a tangy and sweet orange marmalade BBQ sauce for a quick, flavorful meal that’s perfect for a busy weeknight or casual get-together.


Ingredients

Scale

Chicken

  • 5 cups precooked chicken nuggets

Sauce

  • 1/2 cup BBQ sauce (we used Sweet Baby Ray’s)
  • 1 cup sweet orange marmalade
  • 3 tablespoons soy sauce
  • 2 teaspoons sesame oil (optional)

Instructions

  1. Cook the chicken nuggets: Prepare the precooked chicken nuggets according to the package directions, usually by baking or air frying, until they are hot and crispy.
  2. Prepare the sauce: In a microwave-safe bowl, combine BBQ sauce, sweet orange marmalade, soy sauce, and sesame oil. Cover the bowl with a damp paper towel to prevent splattering.
  3. Heat the sauce: Microwave the sauce mixture for 45 seconds until warmed through and slightly thickened, stirring if needed.
  4. Toss the chicken: Immediately toss the hot crispy chicken nuggets in the warm orange BBQ sauce until they are evenly coated.
  5. Serve and enjoy: Serve the coated chicken nuggets as an appetizer or main dish, garnished with sesame seeds or chopped green onions if desired.

Notes

  • Sesame oil is optional but adds a nutty depth to the sauce.
  • For extra crispiness, reheat the sauce on the stove and toss chicken over low heat to caramelize the sauce slightly.
  • Can be served over rice or with steamed vegetables for a complete meal.
  • Use gluten-free soy sauce if you need a gluten-free version.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking and Microwaving
  • Cuisine: American-Chinese Fusion

Nutrition

  • Serving Size: 1 1/4 cups (approx. 1/4 of recipe)
  • Calories: 566 kcal
  • Sugar: 40 g
  • Sodium: 1151 mg
  • Fat: 26 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 20 g
  • Trans Fat: 0.03 g
  • Carbohydrates: 84 g
  • Fiber: 3 g
  • Protein: 6 g
  • Cholesterol: 20 mg

Keywords: Orange chicken, quick orange chicken, 3 ingredient chicken recipe, orange marmalade chicken, BBQ chicken nuggets

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating