Crispy Pepperoni Chips Recipe
Introduction
Pepperoni chips are a quick and delicious snack that’s crispy, savory, and full of flavor. Perfect for game days or a simple appetizer, these crunchy bites are easy to make with just a few ingredients.
Ingredients
- 1 package of pepperoni slices (about 6 ounces)
- Optional seasonings:
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (for heat)
Instructions
- Step 1: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Step 2: Arrange the pepperoni slices in a single layer on the prepared baking sheet, making sure they do not overlap to ensure even cooking.
- Step 3: If desired, sprinkle garlic powder, Italian seasoning, and red pepper flakes evenly over the pepperoni slices for added flavor.
- Step 4: Bake in the preheated oven for 10–15 minutes, until the pepperoni slices are crispy and slightly browned. Watch them closely to avoid burning.
- Step 5: Remove the baking sheet from the oven and let the chips cool for a few minutes; they will crisp up further as they cool.
- Step 6: Serve warm or at room temperature, alone or with your favorite dip.
Tips & Variations
- For extra crispiness, place a cooling rack on the baking sheet and arrange pepperoni on the rack to allow air circulation while baking.
- Try tossing the pepperoni slices in a little olive oil before seasoning for a richer flavor.
- Use turkey pepperoni for a leaner alternative that still crisps well.
Storage
Store leftover pepperoni chips in an airtight container at room temperature for up to 3 days. To re-crisp, briefly warm them in an oven or toaster oven at 350°F (175°C) for a few minutes before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use thick-sliced pepperoni for this recipe?
Thinly sliced pepperoni works best for crisping evenly. Thick slices may not become as crispy and can take longer to cook.
Are pepperoni chips gluten-free?
Most pepperoni is naturally gluten-free, but check the package ingredients to be sure, especially for seasoning blends.
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Crispy Pepperoni Chips Recipe
- Total Time: 20 minutes
- Yield: 4 servings 1x
Description
Crispy, flavorful pepperoni chips baked to perfection, offering a savory snack that’s perfect on its own or paired with your favorite dips. This easy recipe uses simple ingredients and a quick baking method to transform pepperoni slices into crunchy chips bursting with bold seasoning options.
Ingredients
Main Ingredients
- 1 package of pepperoni slices (about 6 ounces)
Optional Seasonings
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (for heat)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and ensure easy cleanup.
- Arrange the Pepperoni: Lay the pepperoni slices in a single layer on the prepared baking sheet, taking care that none overlap to allow for even crisping during baking.
- Season (Optional): If desired, sprinkle the garlic powder, Italian seasoning, and red pepper flakes evenly over the pepperoni slices to add extra layers of flavor and a touch of heat.
- Bake the Chips: Place the baking sheet in the preheated oven and bake for 10 to 15 minutes, or until the pepperoni slices become crispy and slightly browned. Monitor closely in the last few minutes to avoid burning.
- Cool and Serve: Remove the chips from the oven and transfer them to a paper towel or cooling rack to cool for a few minutes. They will continue to crisp up as they cool. Serve warm or at room temperature with your favorite dip or enjoy them plain.
Notes
- Watch the chips closely towards the end of baking time to prevent burning as ovens vary.
- For extra crispiness, flip the pepperoni slices halfway through baking.
- Try different seasoning blends to customize the flavor to your liking.
- Store leftover pepperoni chips in an airtight container to maintain crispness.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Keywords: pepperoni chips, baked pepperoni, crispy pepperoni snack, easy appetizer, low-carb snack
