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Apple Pie Protein Balls Recipe


  • Author: Naomi
  • Total Time: 10 minutes
  • Yield: 12 protein balls 1x
  • Diet: Gluten Free

Description

These Apple Pie Protein Balls are an easy, no-bake snack that tastes like apple pie but packed with wholesome ingredients. Made with oats, protein powder, dried apples, and warming spices, they are perfect for a healthy grab-and-go treat, post-workout fuel, or anytime you crave something sweet yet nutritious. Ready in 10 minutes and requiring just one bowl, they offer a delightful balance of chewy, crunchy textures with the perfect apple pie flavor.


Ingredients

Scale

Dry Ingredients

  • 1 cup old-fashioned rolled oats
  • ½ cup vanilla protein powder (whey or plant-based)
  • ½ cup dried apples, finely chopped
  • ¼ cup chopped walnuts
  • 1 tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • Pinch of salt

Wet Ingredients

  • ¼ cup almond butter
  • 2 tbsp maple syrup
  • 12 tbsp unsweetened applesauce (as needed for texture)

Instructions

  1. Mix dry ingredients: In a large bowl, stir together oats, vanilla protein powder, finely chopped dried apples, chopped walnuts, ground cinnamon, ground nutmeg, and a pinch of salt until evenly combined.
  2. Add wet ingredients: Add the almond butter, maple syrup, and 1 tablespoon of unsweetened applesauce to the dry mixture. Stir well with a spatula until a uniform dough forms. If the mixture feels too dry to hold together, add the second tablespoon of applesauce to achieve the right texture.
  3. Roll into balls: Using your hands or a cookie scoop, shape the mixture into approximately 1-inch diameter balls. Place them on a tray or plate lined with parchment paper.
  4. Chill (optional): You can eat the protein balls immediately, but chilling them in the refrigerator for 15–30 minutes improves their texture and firmness.

Notes

  • Chop dried apples finely to avoid large chewy chunks.
  • Use cold almond butter if it is too runny to help the balls hold their shape.
  • Adjust applesauce quantity based on mixture dryness; add gradually.
  • Store in an airtight container in the fridge for up to one week or freeze for up to two months.
  • Chilling before eating enhances texture and flavor melding.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: apple pie protein balls, healthy snacks, no-bake snacks, protein balls, gluten free snack, quick snack, easy protein balls, apple snacks