Cherry White Russian Recipe
Introduction
The Cherry White Russian is a delightful twist on the classic cocktail, blending rich coffee flavors with a sweet cherry touch. This easy-to-make drink is perfect for a quick indulgence or impressing your guests with something a little different.
Ingredients
- 2 ounces vodka
- 1 ounce coffee liqueur
- 1 ounce cherry syrup (or cherry liqueur)
- 1 ounce heavy cream
- Ice cubes
- Maraschino cherry for garnish
Instructions
- Step 1: Gather all ingredients and a cocktail shaker, making sure everything is chilled for the best results.
- Step 2: Fill the cocktail shaker with ice cubes to chill the mixture as you combine the ingredients.
- Step 3: Pour the vodka, coffee liqueur, and cherry syrup (or cherry liqueur) into the shaker.
- Step 4: Secure the shaker lid and shake vigorously for about 15 seconds to mix and chill the drink well.
- Step 5: Fill a lowball glass with fresh ice cubes.
- Step 6: Strain the cocktail mixture into the glass over the ice.
- Step 7: Slowly pour the heavy cream over the top to create a layered effect as it swirls through the drink.
- Step 8: Garnish with a maraschino cherry for a final touch of sweetness and visual appeal.
Tips & Variations
- Use cherry liqueur instead of syrup for a stronger cherry flavor and a bit of extra kick.
- Chill your glass in the freezer beforehand to keep your drink colder longer.
- For a lighter version, substitute the heavy cream with half-and-half or milk.
- Add a dash of vanilla extract to the cream for a subtle flavor boost.
Storage
This cocktail is best enjoyed fresh and is not suitable for storing. If you prepare the mixture ahead, keep it refrigerated and consume within a day, but add the cream and ice only before serving to maintain the texture and flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular cream instead of heavy cream?
Yes, you can substitute regular cream or half-and-half, but the drink will be lighter and less rich in texture.
Is cherry syrup easy to find or can I make my own?
Cherry syrup is typically available in liquor stores or online, but you can also make a simple homemade version by simmering cherries with sugar and water until thickened.
Print
Cherry White Russian Recipe
- Total Time: 5 minutes
- Yield: 1 serving 1x
Description
The Cherry White Russian is a delightful twist on the classic White Russian cocktail, combining vodka, coffee liqueur, and cherry syrup with a smooth layer of heavy cream. This quick and easy cocktail offers a balanced sweetness and richness, perfect for dessert or a special occasion.
Ingredients
Liquids
- 2 ounces vodka
- 1 ounce coffee liqueur
- 1 ounce cherry syrup (or cherry liqueur)
- 1 ounce heavy cream
Others
- Ice cubes
- Maraschino cherry for garnish
Instructions
- Gather Ingredients: Start by gathering all your ingredients and a cocktail shaker. Ensure everything is chilled for the best experience.
- Prepare Shaker: Fill the cocktail shaker with ice cubes. This will help chill the ingredients as you mix them.
- Add Ingredients: Pour in the vodka, coffee liqueur, and cherry syrup (or cherry liqueur) into the shaker.
- Shake: Secure the lid on the cocktail shaker and shake the mixture vigorously for about 15 seconds. This ensures all ingredients are well combined and chilled.
- Prepare Glass: Fill a lowball glass with fresh ice cubes to keep the cocktail cold.
- Strain Cocktail: Strain the mixed cocktail into the glass over the ice.
- Add Cream: Slowly pour the heavy cream over the top of the drink. This creates a beautiful layered effect as the cream gently swirls into the mixture.
- Garnish: Finally, garnish your Cherry White Russian with a maraschino cherry on top for an extra touch of sweetness.
Notes
- Ensure all ingredients and glassware are chilled to achieve the best texture and taste.
- For a lighter version, substitute heavy cream with half-and-half or milk.
- To intensify the cherry flavor, consider using cherry liqueur instead of syrup.
- Shake vigorously to properly mix and chill the cocktail for the best drinking experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Keywords: Cocktail, Cherry White Russian, Vodka cocktail, Coffee liqueur, Cream cocktail, Cherry syrup, Easy cocktail
