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Christmas Mashed Potatoes: 7 Secrets for Creamy Perfection Recipe


  • Author: Naomi
  • Total Time: 35 minutes
  • Yield: 6 servings 1x

Description

This Christmas Mashed Potatoes recipe shares seven secrets for achieving creamy, perfectly smooth mashed potatoes that are a comforting holiday classic. Featuring tender boiled potatoes enriched with butter, milk, and sour cream, and finished with a garnish of fresh chives, this dish is ideal for festive family dinners.


Ingredients

Scale

Potatoes

  • 2 pounds potatoes, peeled and chopped

Dairy & Seasonings

  • 1/2 cup butter
  • 1/2 cup milk
  • 1/4 cup sour cream
  • Salt, to taste
  • Pepper, to taste

Garnish

  • Chives, chopped (for garnish)

Instructions

  1. Peel and chop potatoes: Begin by peeling the potatoes carefully and chopping them into evenly sized chunks to ensure even cooking.
  2. Boil potatoes: Place the chopped potatoes in a large pot of salted water and boil them until they are tender when pierced with a fork, usually about 15 minutes.
  3. Drain potatoes: Drain the hot water from the potatoes using a colander and return the drained potatoes back into the warm pot.
  4. Add butter and milk: Add the butter and milk to the hot potatoes, allowing the butter to melt and incorporate smoothly with the milk.
  5. Mash potatoes: Use a potato masher to mash the potatoes thoroughly until smooth and creamy in texture.
  6. Stir in sour cream and seasonings: Fold in the sour cream along with salt and pepper to taste, mixing gently to combine all the flavors without overworking.
  7. Garnish and serve: Transfer the mashed potatoes to a serving bowl and garnish with freshly chopped chives for a pop of color and subtle onion flavor before serving.

Notes

  • Use starchy potatoes like Russet or Yukon Gold for the creamiest texture.
  • Warm the milk before adding to prevent cooling down the potatoes.
  • Do not overmix to avoid gummy mashed potatoes.
  • Sour cream adds richness and a slight tanginess that enhances the flavor.
  • Chives add a fresh, mild onion flavor and attractive garnish.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: American

Keywords: Christmas mashed potatoes, creamy mashed potatoes, holiday side dish, mashed potatoes recipe, festive potato dish