Description
This Hawaiian Coconut Pudding, known as Haupia, is a deliciously creamy and naturally dairy-free dessert made with coconut milk, cornstarch, and sugar. This traditional no-bake treat has a smooth, pudding-like texture and a subtle sweetness that perfectly captures the tropical flavors of Hawaii. Easy to make and customizable in firmness and sweetness, it is perfect for anyone seeking a simple yet authentic island-inspired dessert.
Ingredients
Scale
Haupia Ingredients
- 1 can (13.5 oz) Full-fat Coconut Milk
- 1/2 cup Cornstarch
- 1/2 cup Sugar
- 1 cup Water (at room temperature)
Instructions
- Mix Cornstarch and Water: In a mixing bowl, combine the cornstarch with room-temperature water. Whisk thoroughly until the cornstarch is fully dissolved and the mixture is smooth, ensuring no lumps remain.
- Heat Coconut Milk and Sugar: In a medium saucepan, whisk together the coconut milk and sugar over medium heat. Stir constantly until the mixture reaches just below boiling, approximately 5 to 7 minutes.
- Add Cornstarch Mixture: Gradually pour the dissolved cornstarch mixture into the hot coconut milk while whisking constantly to prevent lumps and ensure even cooking.
- Cook Until Thickened: Reduce the heat to medium-low and cook the mixture, stirring frequently, for about 10 to 15 minutes. Continue until the mixture thickens to a pudding-like consistency.
- Set the Haupia: Pour the thickened mixture into a lightly greased 8×8 inch pan. Let it cool at room temperature for 15 minutes, then refrigerate for at least 1 to 2 hours to allow the pudding to fully set.
Notes
- For a firmer Haupia, you can increase the cornstarch slightly, but avoid making it too stiff.
- Adjust the sugar quantity to make it sweeter or less sweet according to your taste preferences.
- Use full-fat coconut milk for the richest texture and authentic flavor.
- Once set, cut the pudding into squares and serve chilled.
- This dessert is naturally gluten-free and dairy-free.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: Hawaiian
Keywords: Haupia, Hawaiian coconut pudding, no-bake pudding, coconut milk dessert, gluten free dessert, tropical pudding, easy Hawaiian dessert
