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Easy Citrus Candy with Fresh Orange Zest Recipe


  • Author: Naomi
  • Total Time: 4 hours 25 minutes
  • Yield: About 20 candied orange slices 1x

Description

This Easy Citrus Candy recipe transforms fresh orange slices into a sweet, tangy treat infused with vibrant citrus zest. Slow-simmered in a lemony syrup until tender and glossy, these candied slices are perfect as a delicious snack or a decorative garnish for desserts and cocktails.


Ingredients

Scale

Ingredients

  • 2 large fresh oranges (about 300g)
  • 1 cup granulated sugar (200g)
  • ½ cup filtered water (120ml)
  • 2 tbsp lemon juice (30ml)

Instructions

  1. Prepare the Oranges: Wash the oranges thoroughly and thinly slice them, removing any seeds to avoid bitterness in the candy.
  2. Make the Syrup: In a medium saucepan, combine the granulated sugar and filtered water over medium heat. Stir constantly until the sugar fully dissolves, forming a clear syrup.
  3. Add Lemon Juice: Stir in the lemon juice to the syrup and bring it to a gentle simmer to enhance the citrus flavor and balance the sweetness.
  4. Simmer Orange Slices: Carefully place the orange slices into the simmering syrup. Allow them to cook gently for 10 to 15 minutes until they become translucent and tender, absorbing the citrus syrup.
  5. Dry the Candied Slices: Using tongs or a slotted spoon, transfer the orange slices onto a cooling rack lined with parchment paper. Let them air dry for several hours, or until they develop a slightly sticky and glossy finish.
  6. Serve and Enjoy: Once dried, enjoy your homemade citrus candy as a sweet snack or use them to garnish desserts, cakes, or cocktails for a burst of fresh citrus flavor and beautiful presentation.

Notes

  • Ensure the orange slices are thin for even cooking and drying.
  • Drying time can vary depending on humidity; allow thorough drying to avoid stickiness.
  • Store candied citrus in an airtight container at room temperature for up to two weeks.
  • You can experiment with other citrus fruits like lemons or limes for variety.
  • Use parchment paper to prevent sticking during the drying process.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Keywords: citrus candy, candied orange slices, homemade candy, dessert garnish, citrus zest candy, easy candy recipe