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Energizing Matcha Smoothie Recipe for a Healthy Start Recipe


  • Author: Naomi
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

Start your day with this vibrant and energizing Matcha Smoothie, packed with antioxidant-rich matcha green tea and naturally sweetened with frozen banana and a touch of maple syrup. This creamy, refreshing smoothie is quick to make, perfect for a healthy breakfast or a mid-day boost.


Ingredients

Scale

Ingredients

  • 1 frozen banana – adds creaminess and natural sweetness
  • 1 teaspoon matcha green tea powder
  • 1 cup unsweetened almond milk (or your favorite plant-based milk)
  • ½ teaspoon vanilla extract
  • 12 teaspoons maple syrup (optional, to taste)
  • ½ cup ice cubes (optional, for thicker texture)

Instructions

  1. Prepare Ingredients: Make sure your banana is properly frozen to ensure a creamy texture. Measure out the matcha powder, almond milk, vanilla extract, and maple syrup if you choose to use it.
  2. Load the Blender: Pour the almond milk into the blender first. Then add the frozen banana, matcha powder, vanilla extract, maple syrup (if using), and ice cubes for a thicker smoothie.
  3. Blend: Blend all ingredients on high speed for 30 to 60 seconds until the mixture is smooth, creamy, and well combined.
  4. Taste and Adjust: Sample your smoothie and adjust the sweetness by adding more maple syrup or adjust matcha intensity with a little extra powder if desired.
  5. Serve: Pour the smoothie into a chilled glass or jar. Optionally, garnish with an additional sprinkle of matcha powder or a few chia seeds for an extra health boost.

Notes

  • Use frozen banana for a naturally creamy and chilled smoothie without needing to add too much ice.
  • Adjust matcha powder quantity depending on how strong you like the green tea flavor.
  • Maple syrup is optional; you can substitute it with honey or agave syrup if preferred.
  • For a thicker texture, add more ice cubes or use less almond milk.
  • Can be made vegan by using plant-based milk and maple syrup or agave.
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Japanese-inspired

Keywords: matcha smoothie, green tea smoothie, healthy breakfast, vegan smoothie, energizing drink, plant-based, dairy-free