Description
This Keto Beef Burrito Skillet is a flavorful, low-carb dish packed with seasoned ground beef, sautéed vegetables, and a rich tomato base. Perfect for a quick, satisfying meal in just 30 minutes, it brings the essence of a burrito without the carbs, making it ideal for keto and low-carb diets.
Ingredients
Scale
Protein & Vegetables
- 1 lb ground beef
- 1 onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
Seasonings & Spices
- 1 tablespoon olive oil
- 14.5 oz can diced tomatoes
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Optional Toppings
- 1 cup shredded cheese (optional)
- Fresh cilantro, chopped (for garnish)
Instructions
- Heat Oil: In a large skillet, heat 1 tablespoon olive oil over medium heat until shimmering.
- Sauté Vegetables: Add diced onion and bell pepper to the skillet and sauté until they become soft and fragrant, about 5 minutes.
- Add Garlic: Stir in the minced garlic and cook for an additional minute to enhance the aroma.
- Cook Beef: Add the ground beef to the skillet and cook until browned, breaking it up with a spoon as it cooks.
- Drain Fat: If necessary, drain excess fat from the skillet to keep the dish light.
- Combine Ingredients: Stir in the diced tomatoes, chili powder, cumin, salt, and pepper, mixing well to evenly distribute the flavors.
- Simmer: Let the mixture simmer gently for 5 to 10 minutes to allow the flavors to meld and the sauce to thicken slightly.
- Add Cheese (Optional): If using, sprinkle shredded cheese on top of the skillet mixture, cover, and let it melt thoroughly.
- Garnish and Serve: Remove from heat, garnish with fresh chopped cilantro, and serve hot.
Notes
- For extra heat, add a pinch of cayenne pepper or hot sauce to the skillet.
- Use full-fat cheese for a richer taste or omit cheese for a dairy-free option.
- Serve with avocado slices or sour cream to complement the keto profile.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Keywords: Keto beef skillet, low carb beef recipe, keto burrito bowl, ground beef skillet, Mexican keto dinner
