Raspberry Vodka Sour Recipe

Introduction

The Raspberry Vodka Sour is a refreshing and vibrant cocktail perfect for any occasion. Combining tart lemon juice with sweet raspberry syrup and smooth vodka, it’s both simple to make and delightful to sip.

A clear, short glass with a cut crystal pattern contains a three-layer pink drink: the bottom layer is a deep red with whole raspberries, the middle layer is a lighter pink, and the top layer is foamy and bubbly, filled with ice cubes. A slice of lemon and a single raspberry sit on top of the ice. Three fresh raspberries rest on the wooden table beside the glass. The setting is a blurred bar background with a warm tone and the drink is placed on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 oz vodka
  • 1 oz raspberry syrup
  • 1 oz lemon juice
  • A handful fresh raspberries
  • Club soda (optional)

Instructions

  1. Step 1: Put the vodka, raspberry syrup, lemon juice, and some ice in a shaker.
  2. Step 2: Shake it all up until it’s super cold.
  3. Step 3: Strain the mixture into a glass filled with ice.
  4. Step 4: Top it off with a few fresh raspberries and a splash of club soda if you prefer it fizzy.
  5. Step 5: Enjoy your awesome Raspberry Vodka Sour!

Tips & Variations

  • For extra tartness, add a bit more lemon juice or a squeeze of fresh lime.
  • Use frozen raspberries if fresh ones aren’t available—they also keep the drink nicely chilled.
  • Try substituting raspberry syrup with muddled fresh raspberries and simple syrup for a fresher fruit taste.

Storage

This cocktail is best enjoyed fresh and should be consumed immediately. If you need to prepare ahead, mix the vodka, syrup, and lemon juice and store in the refrigerator for up to 24 hours. Add ice, raspberries, and club soda right before serving.

How to Serve

A clear glass with a textured diamond pattern holds a layered pink drink with crushed ice. The bottom layer is a deeper red color, fading into a lighter pink layer above. Inside the drink, bubbles rise, and a raspberry and a lemon slice rest on top among the ice. Three fresh raspberries sit on a wooden surface next to the glass. The scene has a soft, blurred background and the drink is centered in the frame on a white marbled texture. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of vodka?

Yes, you can use any vodka you prefer. A flavored vodka, such as citrus or berry, can add an extra layer of taste to your cocktail.

Is raspberry syrup the same as raspberry liqueur?

No, raspberry syrup is a sweet, non-alcoholic syrup made from raspberries and sugar, while raspberry liqueur contains alcohol and is more concentrated. For this recipe, raspberry syrup is recommended to maintain the right balance of sweetness and flavor.

Print
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Raspberry Vodka Sour Recipe


  • Author: Naomi
  • Total Time: 4 minutes
  • Yield: 1 serving 1x

Description

A refreshing and tangy Raspberry Vodka Sour cocktail featuring vodka, raspberry syrup, and lemon juice, served chilled with fresh raspberries and an optional splash of club soda for a fizzy finish.


Ingredients

Scale

Liquids and Syrups

  • 2 oz vodka
  • 1 oz raspberry syrup
  • 1 oz lemon juice
  • Club soda (optional, to taste)

Garnish

  • A handful fresh raspberries

Others

  • Ice (for shaking and serving)

Instructions

  1. Combine Ingredients: Put the vodka, raspberry syrup, lemon juice, and some ice into a cocktail shaker to prepare for mixing.
  2. Shake: Shake vigorously until the mixture is thoroughly chilled and well combined, ensuring the drink is super cold.
  3. Strain: Strain the chilled mixture into a glass filled with fresh ice to keep the drink cool without diluting it too quickly.
  4. Garnish and Top Off: Add a few fresh raspberries on top for visual appeal and a burst of fresh fruit flavor. Optionally, add a splash of club soda for a fizzy twist.
  5. Serve and Enjoy: Present your Raspberry Vodka Sour immediately and enjoy the perfect balance of tart, sweet, and refreshing flavors.

Notes

  • For a sweeter drink, increase the raspberry syrup slightly.
  • Fresh lemon juice is preferred for the best taste.
  • The club soda is optional and adds a refreshing fizz.
  • Adjust the amount of vodka according to your preference for alcohol strength.
  • Rim the glass with sugar for a decorative touch.
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Keywords: Raspberry Vodka Sour,Raspberry cocktail,Vodka sour,Raspberry vodka drink,Sour cocktail

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