Description
A cozy and comforting Warm Cinnamon Milk recipe made with your choice of milk, gently spiced with cinnamon or pumpkin spice, sweetened to taste, and finished with a hint of vanilla. Perfect for relaxing moments or as a soothing bedtime drink.
Ingredients
Scale
Milk
- 8 oz milk of choice (whole milk or oat milk recommended)
Spices and Flavoring
- 1/4 teaspoon pumpkin spice or cinnamon
- 1/2 teaspoon vanilla extract
Sweetener
- Sweetener to taste (optional)
Instructions
- Prepare the Milk: Warm your milk by heating it either in a stainless steel steamer cup using a steamer appliance or in a small saucepan over medium heat. If using a saucepan, heat the milk until it just begins to bubble, taking care not to boil.
- Froth the Milk: If using a latte machine or steamer, swirl the stainless steel cup at an angle for about 1-2 minutes until the milk is thoroughly heated and frothy. Maintain a steady circular motion to create a creamy texture.
- Combine and Serve: Pour the warmed milk into a mug. Add the vanilla extract and sprinkle the cinnamon or pumpkin spice on top. Stir well to blend the flavors evenly. Sweeten to your liking, although it is often delicious without any added sweetener.
Notes
- You can use any milk you prefer, such as whole, oat, almond, or soy milk.
- Adjust the spice amount to your taste; pumpkin spice can add a more complex flavor than cinnamon alone.
- For frothing without a steamer, a handheld frother or vigorous shaking in a jar works well after heating.
- This drink is excellent served warm and makes a great nighttime comfort beverage.
- Be careful not to overheat the milk to avoid scorching or boiling.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: Warm Cinnamon Milk, comforting drink, cinnamon milk, pumpkin spice milk, vanilla milk, cozy beverage, hot milk drink
