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Watermelon Basil Cooler Recipe


  • Author: Naomi
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

The Watermelon Basil Cooler is a refreshing and light mocktail that combines the natural sweetness of juicy watermelon with the aromatic flavor of fresh basil. Enhanced with a hint of lime juice and a touch of honey or agave syrup, this drink is served chilled over ice and topped with sparkling water for a fizzy finish. Perfect for summer picnics or relaxing afternoons, it offers a hydrating and sophisticated twist on a classic fruit cooler.


Ingredients

Scale

Watermelon Cooler Base

  • 4 cups seedless watermelon, diced
  • 1 lime, juiced
  • 1/4 cup fresh basil leaves
  • 12 tablespoons honey or agave syrup (optional)

To Serve

  • Sparkling water, to top off
  • Ice cubes
  • Basil sprigs, for garnish

Instructions

  1. Blend Watermelon and Lime Juice: In a blender, combine the diced watermelon and freshly squeezed lime juice. Blend until the mixture is completely smooth, creating the base for your cooler.
  2. Strain the Mixture (Optional): For a smoother texture, pour the blended mixture through a fine mesh sieve to remove any pulp or seeds. This step is optional depending on your texture preference.
  3. Mix with Basil and Sweetener: In a pitcher, stir together the watermelon juice, chopped fresh basil leaves, and honey or agave syrup if using. Mix well to infuse the basil flavors and sweeten the drink to taste.
  4. Assemble the Cooler: Fill glasses with ice cubes. Pour the watermelon and basil mixture over the ice, then top off each glass with sparkling water to add a refreshing fizz.
  5. Garnish and Serve: Gently stir each drink to combine, garnish with a fresh basil sprig, and serve chilled for maximum refreshment.

Notes

  • Adjust the sweetness by varying the amount of honey or agave syrup.
  • Use cold sparkling water and chilled watermelon for the best refreshing effect.
  • If fresh basil is not available, mint can be used as an alternative for a different but equally refreshing flavor.
  • To make this cooler vegan, use agave syrup or omit the sweetener.
  • For a party version, consider adding a splash of sparkling wine or vodka for an adult cocktail twist.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Keywords: watermelon cooler, basil cooler, summer drink, refreshing mocktail, watermelon mocktail, basil drink, hydrating beverage